Natural flavor
Safer alternative: Whole Food Ingredients
Toxicity Score
Primary Concern
allergic reactions
Found In
Food Products, Beverages, Cosmetics
Persona Risk
Medium Risk for Skin & Allergy
Put Simply
Natural flavors are added to food and cosmetics to make them taste or smell better. While they are usually safe, some people might have allergic reactions, and the exact ingredients aren't always listed, which can be a bit concerning if you're sensitive to certain substances. Generally, they're not a big worry, but if you have allergies, it's worth keeping an eye out.
Clinical Summary
Natural flavors are used in food and cosmetics to enhance taste and aroma. They are generally considered safe but can cause allergic reactions in sensitive individuals. The term 'natural flavor' is vague, as it encompasses a wide array of substances whose full compositions are not always disclosed, leading to potential unknown risks for some users.
Identified Health Risks
What This Score Means
Lower Risk. This ingredient scores 4/10. Generally considered safer, though individual sensitivities may vary. Always check with your healthcare provider for specific concerns.
Regulatory Status
Cross-referenced safety assessments from regulatory bodies
Also Listed On Labels As
Risk by Health Profile
May cause allergic reactions in individuals with fragrance sensitivities or allergies.
Frequently Asked Questions
Sources & Citations
- [1]
- [2] FDA (CFR - Code of Federal Regulations Title 21)
- [3]
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